At the 46th All Japan Koi Show held on the 31st January and 1st February 2015, the largest and most prolific Nishikigoi show in the world, a splendid 7 year old, 94cm Kohaku owned by Mr Chan Cheong, bred by the Sakai Fish Farm and raised by Narita Koi Farms, was crowned All Japan Grand Champion. The Grand Champion Kohaku was fed and grown on a selection of Saki-Hikari foods as its primary diet. Koi fed and grown on Saki-Hikari continuously became Grand Champion from 2002 to 2013. Saki-Hikari are proud to win once again on 2015.
Developed on the back of decades of first hand breeding experience and feeding trials, Saki-Hikari diets provide complete and balanced, superior nutrition, bringing out the Koi's true potential. The only fish foods to contain Hikari-Germ, a strain of Bacillus bacteria which aids digestion, helps optimise nutrient utilisation resulting in less waste and excellent water quality as well as supporting the Koi's own good bacteria, making the fish's immune system stronger. Only the finest quality ingredients go into Saki-Hikari making them extremely palatable and providing superior nutrition.
Saki-Hikari diets are available in small, medium and large pellet sizes and pack sizes of 2kg and 5kg. As well as being the diet of choice for the 9th consecutive All Japan Grand Champion, many Japanese breeders and expert Koi keepers throughout the world choose to feed Saki-Hikari.
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